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SPORTSMAN SERIES: 3 of 3: White Tailed Deer from A to Z
Sunday, November 10, 2013, 11:00am - 03:00pm
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What do our chef, biologist and hunter all have in common?  Their love of the white tailed deer. Learn all about the Odocoileus Virginianus that are so prevalent in our area, from the different perspectives of our visiting speakers.  Lunch included!

 

$20 (or $50 for all 3 sessions)

 

Click here for more information.

 

Additional information